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VEGGIE & VEGAN MENU

"Food farm to table"



Veggie Starters

Crispy Vegetarian Egg Rolls (Chả Giò Chay)

$14.99

Carrots, jicama, wood ear mushrooms & glass noodles.

Tofu Spring Rolls (Gỏi Cuốn Tàu Hũ)

$12.99

Tofu, jicama, vermicelli, bean sprouts, lettuce & carrot in rice paper.

Vegetarian Crêpe (Bánh Xèo Chay)

$18.99

Coconut & coriander rice flour crêpe with bean sprouts, tofu & onion with soy vinaigrette.

Tofu Papaya Salad (Gỏi Đu Đủ Chay)

$16.99

Daily shredded young papaya, tofu, peanuts & basil in a tamarind soy sauce.

Mango Salad (Gỏi Xoài) - Seasonal

$16.99

Shredded mango, bell pepper, jicama, cucumber, mint, roasted shallots & Vietnamese vinaigrette.

Jicama Salad (Gỏi San)

$15.99

Shredded cabbage, candied pecans, carrots & basil in a citrus soy vinaigrette.

House Salad (Salat)

$9.99

Fresh lettuce tossed with tomato & cucumber in a sesame vinaigrette.

Pickled Veggies (Cải Chua)

$8.99

Homemade pickled carrot, cauliflower & shallot bulbs.

Side Vegetable Broth (Súp Chay)

Sm $5.49 / Lg $8.99

Veggie Main

Tofu Phở (Phở Tàu Hũ)

$19.99

Tofu, vermicelli noodles, seasonal veggies, cilantro & scallions in vegetable broth.

Orange Tofu (Tàu Hũ Chua Ngọt)

$18.99

Lightly fried tofu tossed with sweet & sour orange peel sauce, served with Jasmine rice.

Note: Contains egg.

Vegetarian Egg Roll Bún (Chả Giò Chay)

$19.99

Cool vermicelli noodles with vegetarian egg rolls, lettuce, bean sprouts & mint.

Lemongrass Tofu Bún (Bún Tàu Hũ Xả)

$19.99

Cool vermicelli noodles with tofu, lettuce, bean sprouts & mint.

Curry Tofu (Cà Ri Tàu Hũ)

$19.99

Tofu, taro root, potato, carrots & brown onions simmered in turmeric, served with Jasmine rice.

Stir Fried Vegetables (Mì Xào Chay)

$18.99

Choice of soft egg noodles, crispy egg noodles, chow fun noodles or steamed rice tossed with seasonal veggies.

Add brown rice: $2.00

Note: Egg noodles are not gluten-free.

Clay Pot Vegetables (Kho Tộ Chay)

$19.49

Tofu & seasonal vegetables cooked in a clay pot with caramelized pepper & ginger soy sauce, served with steamed rice.

Add brown rice: $2.00

Vegetarian Fried Rice (Cơm Chiên Chay)

$17.99

Tofu, peas, carrots & onions.

Add brown rice: $2.00

Eggs optional.

Lemongrass Tofu Sandwich (Bánh Mì Chay)

$11.99

Pickled carrots & daikon, cucumber, cilantro & soy with French baguette.

Pepper mayonnaise optional.

Note: Bread is not gluten-free.

Contact Us
Open 7 days
Monday - Sunday 11am - 9pm
Phone: (707) 528 - 3747

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Kettles Bistro